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  200 Most recent stories in topic Food
  1. Metcalfe County Farmers Market opens for season today
    Posted: 2017-04-07, Story ID: 89808

  2. Sassy wants to know price of Hamburger Steak in the Millerfields
    Posted: 2017-03-17, Story ID: 89343

  3. Epicurean Kentuckian: Chop Shop Beef Tenderloin steak cost?
    Posted: 2017-01-15, Story ID: 88121

  4. Healthful Living Cooking Class, Thu 17 Nov 2016
    Posted: 2016-11-16, Story ID: 86977

  5. Ribbon cutting 17 Nov 2016 for Fozzey's Pizzeria
    Posted: 2016-11-15, Story ID: 86953

  6. Epicurean Kentuckian: World traveler finds a World's Best here
    Posted: 2016-11-12, Story ID: 86904

  7. KY Hills Country Club, Metcalfe Co., KY receives ABC licenses
    Posted: 2016-11-03, Story ID: 86699

  8. State ABC issues 7th ABC license in Cumberland Co.
    Posted: 2016-11-03, Story ID: 86698

  9. Another significant milestone in Adair County history
    Posted: 2016-10-26, Story ID: 86501

  10. Significant milestone in Adair County history: Los Dos Lunas
    Posted: 2016-10-21, Story ID: 86397

  11. Sharon Wheeler: Does anyone sell persimmons after frost?
    Posted: 2016-10-16, Story ID: 86290

  12. KDA, Ky. Guild of Brewers partner with farmers
    Posted: 2016-10-11, Story ID: 86195

  13. Epicurean Kentuckian: Big Al on Wow Dinner, Milan, NM
    Posted: 2016-09-18, Story ID: 85731

  14. Backyard BBQ Smoke-off in Columbia, KY Sat 1 Oct 2016
    Posted: 2016-09-07, Story ID: 85479

  15. Fiesta Mexico 8th ABC license in Adair County
    Posted: 2016-08-31, Story ID: 85361

  16. ACES cookie dough fundraiser underway
    Posted: 2016-08-26, Story ID: 85262

  17. Epicurean Kentuckian: Hot chevon sandwiches, Edmonton, KY
    Posted: 2016-08-26, Story ID: 85261

  18. Question now: Who will be the first to sell Malt Beverages
    Posted: 2016-06-21, Story ID: 83953

  19. Adair School District Menu May 2016 now posted online
    Posted: 2016-04-29, Story ID: 82860

  20. WKU opens new Brewing & Distilling Arts and Sciences program
    Posted: 2016-04-26, Story ID: 82774

  21. Reliable Russell Co. source: malt beverage sales underway
    Posted: 2016-04-26, Story ID: 82772

  22. Epicurean Kentuckian: A more perfect, Pickle-Dog centric, meal
    Posted: 2016-04-08, Story ID: 82380

  23. CHS students learn to make Denver & cheese omelets
    Posted: 2016-02-23, Story ID: 81268

  24. An exception this morning: Store at Vester is open
    Posted: 2016-01-22, Story ID: 80344

  25. Jelaine Harlow: Congratulations to Liberty Road Gen. Store & Deli
    Posted: 2016-01-09, Story ID: 80014

  26. Liberty Road Deli & Grocery goes smoke-free 11 Jan 2016
    Posted: 2016-01-08, Story ID: 80001

  27. Link: NYT Review, 'A Confederacy of Dunces Cookbook'
    Posted: 2015-12-19, Story ID: 79673

  28. Candy from the homemakers' bazaar was delicious
    Posted: 2015-11-23, Story ID: 79145

  29. Reader wants to know where Italian Sausage hot dog man is
    Posted: 2015-10-21, Story ID: 78417

  30. Bourbon attraction opens on Louisville's Fourth Street Live!
    Posted: 2015-10-02, Story ID: 78046

  31. Charles Marshburn: Commentary on Food & Wine (& beer) scene
    Posted: 2015-09-17, Story ID: 77733

  32. Mary Brown: Appreciates description of taste of crayfish
    Posted: 2015-09-16, Story ID: 77718

  33. Business Birthday: Chengs' Tray's Garden celebrates 21 years
    Posted: 2015-09-15, Story ID: 77691

  34. Big Al on What Shrimp Taste Like
    Posted: 2015-09-14, Story ID: 77666

  35. Epicurean Kentuckian: Joyce Coomer reviews food this week
    Posted: 2015-09-04, Story ID: 77478

  36. Home cooked meals at school
    Posted: 2015-08-31, Story ID: 77379

  37. Anderson Co. Culinary Cats capture Junior Chef championship
    Posted: 2015-08-30, Story ID: 77361

  38. Charles Marshburn: Starbucks let him down, in Istanbul
    Posted: 2015-08-24, Story ID: 77250

  39. Link: Delightful NYT Times story on Kentucky bourbon country
    Posted: 2015-08-22, Story ID: 77222

  40. Food: How can anyone claim their farm produce is truly organic?
    Posted: 2015-08-20, Story ID: 77182

  41. Epicurean Kentuckian comment: Moore's Spaghetti hit the spot
    Posted: 2015-08-04, Story ID: 76873

  42. Maury clarifies Apple Butter Policy: It's for her church (.)
    Posted: 2015-08-04, Story ID: 76861

  43. Maury Lewis making apple butter for church project this year
    Posted: 2015-08-03, Story ID: 76854

  44. Charles Marshburn finds a great hamburger
    Posted: 2015-07-17, Story ID: 76497

  45. Irish Cooking: Wants to know what's cooking
    Posted: 2015-07-14, Story ID: 76430

  46. Taste of Ireland at Adair Extension Office Thu 23 Jul 2015
    Posted: 2015-07-14, Story ID: 76422

  47. Harvest Cafe menus: 1) Catering menu 2) On the Go menu (Ad)
    Posted: 2015-07-09, Story ID: 76327

  48. Epicurean Kentuckian: Settling the hotdog issue in heavenly way
    Posted: 2015-07-06, Story ID: 76275

  49. Ken Gilpin remembers Great American Hotdog
    Posted: 2015-07-06, Story ID: 76273

  50. The Hot Dog Issue: Finally a controversy of consequence
    Posted: 2015-07-05, Story ID: 76249

  51. They know the muffin man; look forward to his Friday visits
    Posted: 2015-04-17, Story ID: 74622

  52. Mary Keltner: Link to best burger in every state in America
    Posted: 2015-03-01, Story ID: 73610

  53. Coming out of the shortlived thaw: Circle R is open today.
    Posted: 2015-02-18, Story ID: 73261

  54. (Sponsored) Patty Smith reports in: She's open today
    Posted: 2015-02-18, Story ID: 73256

  55. Roger D Smith, DMD: Smoke free breakfast at Phillips Lanes
    Posted: 2015-01-24, Story ID: 72704

  56. Reader writes re Happy Days: This restaurant has closed
    Posted: 2015-01-23, Story ID: 72678

  57. Reader suggest Happy Days for non-smoking breakfast
    Posted: 2015-01-22, Story ID: 72663

  58. Group wants recommendation for smoke free breakfast meetings
    Posted: 2015-01-22, Story ID: 72651

  59. Praise for Cookies at Columbia, KY Burger King
    Posted: 2014-12-22, Story ID: 72040

  60. Kentucky get $313,000 in Farm to School grants
    Posted: 2014-12-04, Story ID: 71669

  61. Epicurean Kentuckian Link to NY Times food feature
    Posted: 2014-11-26, Story ID: 71500

  62. Joyce Coomer: Thankful for 7 Favorite Foods
    Posted: 2014-11-26, Story ID: 71496

  63. Edgar Troutman Rotary Breakfast kicks off Christmas in Columbia
    Posted: 2014-11-22, Story ID: 71400

  64. Remember food safety this Holiday Season
    Posted: 2014-11-22, Story ID: 71397

  65. Maury Lewis suggests home baking for Thanksgiving
    Posted: 2014-11-20, Story ID: 71335

  66. First Lady Jane Beshear announces new Cooking Series
    Posted: 2014-11-18, Story ID: 71286

  67. Food Link: How Double Food Bucks Conquered Capitol Hill
    Posted: 2014-11-17, Story ID: 71242

  68. FM2 producer now planning crops for 2014
    Posted: 2014-11-09, Story ID: 71069

  69. Kroger adds 125 Kentucky Proud products at 88 KY stores
    Posted: 2014-11-07, Story ID: 71014

  70. Eunice Church of God County Ham Breakfast is Sat 1 Nov 2014
    Posted: 2014-10-26, Story ID: 70697

  71. Farmers Mkt on the Square: Know Before You Go 25 Oct 2014
    Posted: 2014-10-25, Story ID: 70666

  72. Farmers Mkt on the Square - Know Before You Go 18 Oct 2014
    Posted: 2014-10-18, Story ID: 70505

  73. Farmers Mkt on the Square - Know Before You Go 11 Oct 2014
    Posted: 2014-10-11, Story ID: 70345

  74. Epicurean Kentuckian: For the love of basil
    Posted: 2014-10-11, Story ID: 70344

  75. USDA emphasis on Farmers Mkts helps Specialty Growers
    Posted: 2014-10-08, Story ID: 70275

  76. FM2TE - 7 Oct 2014 - Know before you go
    Posted: 2014-10-07, Story ID: 70259

  77. Epicurean Kentuckian: Biscuit best baked in iron skillet
    Posted: 2014-10-06, Story ID: 70224

  78. Farmers Mkt on the Square: Know Before You Go, 4 Oct, 2014
    Posted: 2014-10-04, Story ID: 70193

  79. Farmers Mkt on SQ: Know Before You Go, Tues, Sept. 30, 2014
    Posted: 2014-09-30, Story ID: 70106

  80. Wet-Dry Petition Turn-in Deadline Today to Organizers; 30 Sep 2014 to Clerk
    Posted: 2014-09-29, Story ID: 70053

  81. Adair Farmers Market, Tues, 6am-10amCT, September 23 , 2014
    Posted: 2014-09-23, Story ID: 69925

  82. (Ad) Fish Fry Friday, September 19, 2014, at 2nd Christian
    Posted: 2014-09-18, Story ID: 69818

  83. Farmers Mkt on SQ: Know Before You Go, Tues, Sept. 16, 2014
    Posted: 2014-09-16, Story ID: 69793

  84. Farmers Mkt on the Square: Know Before You Go, Sep 13, 2014
    Posted: 2014-09-13, Story ID: 69722

  85. Farmers Mkt on the Square: Know Before You Go, Sep 07, 2014
    Posted: 2014-09-06, Story ID: 69576

  86. Adair Farmers Market, Friday, 6am-10amCT, Aug. 29, 2014
    Posted: 2014-09-05, Story ID: 69558

  87. Vendors at FM2, FM2TE will reserve items
    Posted: 2014-09-03, Story ID: 69525

  88. Epicurean Kentuckian: on Jewish Apple Cake, Zucchini bread
    Posted: 2014-08-30, Story ID: 69441

  89. Farmers Mkt on the Square: Know Before You Go, Aug. 30, 2014
    Posted: 2014-08-30, Story ID: 69437

  90. Farmer's Market on the Square is expanding!
    Posted: 2014-08-27, Story ID: 69388

  91. Epicurean Kentuckian: Trilby adds twist to summer pasta
    Posted: 2014-08-25, Story ID: 69344

  92. Farmers Mkt on the Square: Know Before You Go, Aug. 23, 2014
    Posted: 2014-08-23, Story ID: 69310

  93. Adair Farmers Market, Friday, 6am-10amCT, Aug. 22, 2014
    Posted: 2014-08-22, Story ID: 69286

  94. HS cooking teams compete in State Fair Jr. Chef Tournament
    Posted: 2014-08-12, Story ID: 69071

  95. Farmer's Mkt on the Square: Know Before You Go, Aug. 9, 2014
    Posted: 2014-08-09, Story ID: 69011

  96. Time to check What's Cooking
    Posted: 2014-08-08, Story ID: 68994

  97. Adair Farmers Market, Friday, 6am-10amCT, Aug. 8, 2014
    Posted: 2014-08-08, Story ID: 68983

  98. Adair Farmers Market, Friday, 6am-10amCT, Aug. 1, 2014
    Posted: 2014-08-01, Story ID: 68835

  99. Kelli Bonifer: Make your own salsa
    Posted: 2014-07-31, Story ID: 68816

  100. Charles Marshburn: Has there been a run on rennet?
    Posted: 2014-07-27, Story ID: 68723

  101. Adair Farmers Market Tuesday afternoon July 22, 2014
    Posted: 2014-07-22, Story ID: 68654

  102. Farmers Market on the Square - Know Before You Go July 5, 2014
    Posted: 2014-07-05, Story ID: 68359

  103. Know Before You Go- Farmers Market on the Square, Saturday June 28, 2014
    Posted: 2014-06-28, Story ID: 68223

  104. Epicurean Kentuckian Recipe: Classic French Toast with a Swirl
    Posted: 2014-06-28, Story ID: 68220

  105. This morning at the Farmers Market, Tues., June 24, 20143
    Posted: 2014-06-24, Story ID: 68088

  106. Epicurean Kentuckian: Columbia Taco Bell has reopened.
    Posted: 2014-06-18, Story ID: 67981

  107. Adair Garden Club Edible Flowers class is Thurs., June 26, 2014
    Posted: 2014-06-18, Story ID: 67978

  108. Food Preservation Marathon at Taylor Co. Extension Office
    Posted: 2014-06-15, Story ID: 67918

  109. Epicurean Kentuckian: Edible flowers
    Posted: 2014-06-02, Story ID: 67671

  110. Lindsey Wilson partners with groups for community garden
    Posted: 2014-05-30, Story ID: 67628

  111. Healthy eating link: NYT piece on areas of concern for Kids
    Posted: 2014-05-21, Story ID: 67449

  112. Epicurean Kentuckian: Need Adair Co. Egg Gravy recipe
    Posted: 2014-05-07, Story ID: 67167

  113. Farmers Market at 409 Fairground opens at 2pmCT TODAY!
    Posted: 2014-05-06, Story ID: 67138

  114. Jon Halsey writes - as a father of child with serious food allergies
    Posted: 2014-04-17, Story ID: 66752

  115. (Ad) AC Band BBQ/Pie-Cake/Raffle will feature big name BBQist
    Posted: 2014-04-17, Story ID: 66750

  116. Comer welcomes CU to KY Proud Farm to Campus program
    Posted: 2014-04-15, Story ID: 66704

  117. Had hoped new Taco Bell would have KFC inside
    Posted: 2014-03-27, Story ID: 66291

  118. LWC International Student Festival is Wednesday, April 2, 2014
    Posted: 2014-03-25, Story ID: 66226

  119. COF delivers devastating blow to detractors
    Posted: 2014-03-17, Story ID: 66058

  120. Challenges COF to open mind, broaden experience
    Posted: 2014-03-17, Story ID: 66054

  121. Chas. Marshburn comments on COF and his coffee issue
    Posted: 2014-03-17, Story ID: 66053

  122. Espresso a good choice for a morning like this
    Posted: 2014-03-16, Story ID: 66035

  123. Joyce Coomer: TaP's Chicken & Dumplings . . . very good
    Posted: 2014-03-10, Story ID: 65936

  124. (Ad) Betty's OKCC closed Monday, March 3, 2014
    Posted: 2014-03-03, Story ID: 65694

  125. What's Cooking on Special Schedule today
    Posted: 2014-03-03, Story ID: 65691

  126. Gov. Beshear announces Maker's Mark Distillery to expand
    Posted: 2014-02-28, Story ID: 65630

  127. The Taco Bell Question. Answered
    Posted: 2014-02-26, Story ID: 65582

  128. Epicurean Kentuckian: Quick critique from Gadberry connoisseur
    Posted: 2014-02-19, Story ID: 65417

  129. Letter: Walmart working diligently to restock food aisles
    Posted: 2014-01-05, Story ID: 64393

  130. Epicurean Kentuckian Historian: New Year's Day Food
    Posted: 2013-12-31, Story ID: 64252

  131. (Ad) Circle R Menu posted December 27, 2013 (No Longer Valid)
    Posted: 2013-12-27, Story ID: 64201

  132. Help! Hooked on Jalapeno Jelly and needs help
    Posted: 2013-12-22, Story ID: 64123

  133. Guest Epicurean Critique: Early Thanksgiving at Adair Schools!
    Posted: 2013-11-26, Story ID: 63588

  134. (Ad) Anderson's Pizzeria: Menu - Posted Nov. 24, 2013
    Posted: 2013-11-24, Story ID: 63532

  135. LWC celebrates International Education Week, Nov. 18-22, 2013
    Posted: 2013-11-18, Story ID: 63371

  136. New Fangled Cookin' Contraption at Tucker's Station Farms
    Posted: 2013-11-13, Story ID: 63280

  137. USDA Celebrates National Farm to School Month
    Posted: 2013-10-23, Story ID: 62867

  138. Epicurean Kentuckian: Where's closest Persian Restaurant
    Posted: 2013-10-18, Story ID: 62757

  139. Charles Marshburn for Epicurean Kentuckian
    Posted: 2013-10-18, Story ID: 62755

  140. Columbia UMC Ham Supper is October 19, 2013
    Posted: 2013-10-17, Story ID: 62743

  141. Remembers great food at Coomers Restaurant
    Posted: 2013-10-16, Story ID: 62706

  142. Still wanting photos of Coomer's Restaurant in downtown Columbia, KY
    Posted: 2013-10-15, Story ID: 62680

  143. Link was missing to find recipe for Tamra Wilson's Tomato Pie
    Posted: 2013-09-30, Story ID: 62327

  144. Epicurean Kentuckian Recipe: Tamra Wilson's Tomato Pie
    Posted: 2013-09-28, Story ID: 62292

  145. Epicurean Kentuckian: Annie Ruby's has awesome cooks
    Posted: 2013-09-28, Story ID: 62285

  146. Cynthia Hutchison Hancock finds Tomato Pie Recipe
    Posted: 2013-09-28, Story ID: 62282

  147. (Ad) Adair Famers Market - It's Open Now. Hurry Down
    Posted: 2013-09-20, Story ID: 62056

  148. Epicurean Critique: Chocolate Cherry Devils Food Cake
    Posted: 2013-09-19, Story ID: 62029

  149. (Ad) Farm Fresh today at Farmer's Market, A.M., Sept. 3, 2013
    Posted: 2013-09-03, Story ID: 61678

  150. Letter: Pone-tification
    Posted: 2013-09-02, Story ID: 61674

  151. Epicurean Kentuckian: Maury Lewis inspired to bake Fig Newtons
    Posted: 2013-08-31, Story ID: 61630

  152. Cooking with Herbs was a great program
    Posted: 2013-08-23, Story ID: 61464

  153. Kelli Bonifer: The basics on Stevia
    Posted: 2013-08-20, Story ID: 61404

  154. (Ad) Farm Fresh today at Farmer's Market, A.M., August 13, 2013
    Posted: 2013-08-13, Story ID: 61259

  155. (Ad) Gradyville Baptist Fish Fry: Come, and come hungry!
    Posted: 2013-08-10, Story ID: 61202

  156. Epicurean Kentuckian: Sandwich restores her faith in humanity
    Posted: 2013-08-09, Story ID: 61177

  157. Epicurean Kentuckian: Bacon/Tomato/Grilled Cheese Sandwich
    Posted: 2013-08-08, Story ID: 61174

  158. Epicurean Kentuckian: On making mind-blowingly delicious foods
    Posted: 2013-08-08, Story ID: 61169

  159. Where to eat? Epicurean Kentuckian Bacon Spinach Pasta?
    Posted: 2013-08-08, Story ID: 61165

  160. Gradyville Baptist will hold community fish fry, Aug. 10, 2013
    Posted: 2013-08-04, Story ID: 61089

  161. (Ad) Cafe on the Square Grand Opening - Today
    Posted: 2013-07-26, Story ID: 60906

  162. Epicurean Kentuckian critique: Grilled Beet Salad w/Goat Cheese
    Posted: 2013-07-25, Story ID: 60894

  163. (Ad) Farmers Market, 409 Fairground ST, Columbia, kY
    Posted: 2013-07-23, Story ID: 60853

  164. (Ad) Farm Fresh today at Farmer's Market, A.M., July 23, 2013
    Posted: 2013-07-23, Story ID: 60844

  165. Epicurean Kentuckian: $6.95 buffet will continue
    Posted: 2013-07-22, Story ID: 60822

  166. Taste of Adair is Friday, July 19, at the Farmers Market
    Posted: 2013-07-15, Story ID: 60703

  167. (Ad) Liberty Road - Advance notice on Grand Opening
    Posted: 2013-07-10, Story ID: 60624

  168. Sincere Burger Critic: He's on his way
    Posted: 2013-07-08, Story ID: 60595

  169. Farmer's Market on the Square: Biggest yet! Sat., July 6, 2013
    Posted: 2013-07-05, Story ID: 60548

  170. (Ad) Vester has its store again! - Liberty Road Gen. Store & Diner
    Posted: 2013-07-05, Story ID: 60533

  171. Epicurean Kentuckian: Gradyville Gooseberries are very good
    Posted: 2013-07-01, Story ID: 60460

  172. Good eating: That Moore's lunch was two meals in one
    Posted: 2013-04-24, Story ID: 59097

  173. Food/Link: NPR story/pics on Vermont's great food
    Posted: 2013-04-21, Story ID: 59039

  174. Epicurean Kentuckian: Joyce Coomer critique
    Posted: 2013-04-09, Story ID: 58781

  175. Market Musicians wanted for Farmer's Market on the Square
    Posted: 2013-03-28, Story ID: 58538

  176. Epicurean Kentuckian: Tami sends two second critique
    Posted: 2013-03-20, Story ID: 58344

  177. Letter: On Proper Curry
    Posted: 2013-03-18, Story ID: 58292

  178. Annual Country Ham Supper, Picketts Chapel UMC, this Saturday
    Posted: 2013-02-21, Story ID: 57757

  179. Cafe on the Square was a beacon on the Square
    Posted: 2013-02-11, Story ID: 57568

  180. Cafe on the Square owners announce it is closing
    Posted: 2013-02-11, Story ID: 57564

  181. Books n Beans coffee shop opens at Campbellsville University
    Posted: 2013-02-06, Story ID: 57462

  182. Epicurean Kentuckian: White beans and greens soup
    Posted: 2013-02-04, Story ID: 57429

  183. Epicurean Kentuckian: School lunches can be school lessons
    Posted: 2013-02-01, Story ID: 57337

  184. Epicurean Kentuckian: Comment on kale and black-eyed peas
    Posted: 2013-01-13, Story ID: 56916

  185. Says Wagon Trail cheeseburger best she ever had
    Posted: 2013-01-10, Story ID: 56862

  186. Want to advertise on What's Cooking?
    Posted: 2012-12-23, Story ID: 56576

  187. Epicurean Kentuckian Critique: Old Squirrel should be boiled
    Posted: 2012-12-23, Story ID: 56573

  188. A Favorite for Christmas: Cherry Wine
    Posted: 2012-11-23, Story ID: 56015

  189. Tucker's Station vintner sends tips for new winemakers
    Posted: 2012-11-23, Story ID: 56009

  190. (Ad) D's Pizza closing Wed.-Thurs. for Thanksgiving
    Posted: 2012-11-21, Story ID: 55974

  191. Epicurean Kentuckian: Joppa grown mushrooms just taste better
    Posted: 2012-10-16, Story ID: 55163

  192. Epicurean Kentuckian: Betty's OKCC has changed his world
    Posted: 2012-09-21, Story ID: 54617

  193. Epicurean Kentuckian: The Feedman reviews Laha's Red Castle
    Posted: 2012-09-15, Story ID: 54480

  194. Epicurean Kentuckian: Food is really good at Wm. T's
    Posted: 2012-08-26, Story ID: 54045

  195. Food: Would like to see a Waffle House in Columbia
    Posted: 2012-08-13, Story ID: 53722

  196. Paid Student Lunch Price in Adair Co. School District will be $2
    Posted: 2012-08-07, Story ID: 53581

  197. Epicurean Kentuckian: Red bean & rice dish refined with habanero sauce
    Posted: 2012-07-20, Story ID: 53212

  198. Epicurean Kentuckian: D's Pizza - made just rigghhhttt
    Posted: 2012-07-01, Story ID: 52875

  199. Flag display at OKCC beautiful. Fried Potatoes good, too
    Posted: 2012-06-14, Story ID: 52557

  200. Business News: D's Pizza adds 4th Day to schedule
    Posted: 2012-06-13, Story ID: 52530


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