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  200 Most recent stories in topic Food
  1. Epicurean Kentuckian: Big Al on Wow Dinner, Milan, NM
    Posted: 2016-09-18, Story ID: 85731

  2. Backyard BBQ Smoke-off in Columbia, KY Sat 1 Oct 2016
    Posted: 2016-09-07, Story ID: 85479

  3. Fiesta Mexico 8th ABC license in Adair County
    Posted: 2016-08-31, Story ID: 85361

  4. ACES cookie dough fundraiser underway
    Posted: 2016-08-26, Story ID: 85262

  5. Epicurean Kentuckian: Hot chevon sandwiches, Edmonton, KY
    Posted: 2016-08-26, Story ID: 85261

  6. Question now: Who will be the first to sell Malt Beverages
    Posted: 2016-06-21, Story ID: 83953

  7. Adair School District Menu May 2016 now posted online
    Posted: 2016-04-29, Story ID: 82860

  8. WKU opens new Brewing & Distilling Arts and Sciences program
    Posted: 2016-04-26, Story ID: 82774

  9. Reliable Russell Co. source: malt beverage sales underway
    Posted: 2016-04-26, Story ID: 82772

  10. Epicurean Kentuckian: A more perfect, Pickle-Dog centric, meal
    Posted: 2016-04-08, Story ID: 82380

  11. CHS students learn to make Denver & cheese omelets
    Posted: 2016-02-23, Story ID: 81268

  12. An exception this morning: Store at Vester is open
    Posted: 2016-01-22, Story ID: 80344

  13. Jelaine Harlow: Congratulations to Liberty Road Gen. Store & Deli
    Posted: 2016-01-09, Story ID: 80014

  14. Liberty Road Deli & Grocery goes smoke-free 11 Jan 2016
    Posted: 2016-01-08, Story ID: 80001

  15. Link: NYT Review, 'A Confederacy of Dunces Cookbook'
    Posted: 2015-12-19, Story ID: 79673

  16. Candy from the homemakers' bazaar was delicious
    Posted: 2015-11-23, Story ID: 79145

  17. Reader wants to know where Italian Sausage hot dog man is
    Posted: 2015-10-21, Story ID: 78417

  18. Bourbon attraction opens on Louisville's Fourth Street Live!
    Posted: 2015-10-02, Story ID: 78046

  19. Charles Marshburn: Commentary on Food & Wine (& beer) scene
    Posted: 2015-09-17, Story ID: 77733

  20. Mary Brown: Appreciates description of taste of crayfish
    Posted: 2015-09-16, Story ID: 77718

  21. Business Birthday: Chengs' Tray's Garden celebrates 21 years
    Posted: 2015-09-15, Story ID: 77691

  22. Big Al on What Shrimp Taste Like
    Posted: 2015-09-14, Story ID: 77666

  23. Epicurean Kentuckian: Joyce Coomer reviews food this week
    Posted: 2015-09-04, Story ID: 77478

  24. Home cooked meals at school
    Posted: 2015-08-31, Story ID: 77379

  25. Anderson Co. Culinary Cats capture Junior Chef championship
    Posted: 2015-08-30, Story ID: 77361

  26. Charles Marshburn: Starbucks let him down, in Istanbul
    Posted: 2015-08-24, Story ID: 77250

  27. Link: Delightful NYT Times story on Kentucky bourbon country
    Posted: 2015-08-22, Story ID: 77222

  28. Food: How can anyone claim their farm produce is truly organic?
    Posted: 2015-08-20, Story ID: 77182

  29. Epicurean Kentuckian comment: Moore's Spaghetti hit the spot
    Posted: 2015-08-04, Story ID: 76873

  30. Maury clarifies Apple Butter Policy: It's for her church (.)
    Posted: 2015-08-04, Story ID: 76861

  31. Maury Lewis making apple butter for church project this year
    Posted: 2015-08-03, Story ID: 76854

  32. Charles Marshburn finds a great hamburger
    Posted: 2015-07-17, Story ID: 76497

  33. Irish Cooking: Wants to know what's cooking
    Posted: 2015-07-14, Story ID: 76430

  34. Taste of Ireland at Adair Extension Office Thu 23 Jul 2015
    Posted: 2015-07-14, Story ID: 76422

  35. Harvest Cafe menus: 1) Catering menu 2) On the Go menu (Ad)
    Posted: 2015-07-09, Story ID: 76327

  36. Epicurean Kentuckian: Settling the hotdog issue in heavenly way
    Posted: 2015-07-06, Story ID: 76275

  37. Ken Gilpin remembers Great American Hotdog
    Posted: 2015-07-06, Story ID: 76273

  38. The Hot Dog Issue: Finally a controversy of consequence
    Posted: 2015-07-05, Story ID: 76249

  39. They know the muffin man; look forward to his Friday visits
    Posted: 2015-04-17, Story ID: 74622

  40. Mary Keltner: Link to best burger in every state in America
    Posted: 2015-03-01, Story ID: 73610

  41. Coming out of the shortlived thaw: Circle R is open today.
    Posted: 2015-02-18, Story ID: 73261

  42. (Sponsored) Patty Smith reports in: She's open today
    Posted: 2015-02-18, Story ID: 73256

  43. Roger D Smith, DMD: Smoke free breakfast at Phillips Lanes
    Posted: 2015-01-24, Story ID: 72704

  44. Reader writes re Happy Days: This restaurant has closed
    Posted: 2015-01-23, Story ID: 72678

  45. Reader suggest Happy Days for non-smoking breakfast
    Posted: 2015-01-22, Story ID: 72663

  46. Group wants recommendation for smoke free breakfast meetings
    Posted: 2015-01-22, Story ID: 72651

  47. Praise for Cookies at Columbia, KY Burger King
    Posted: 2014-12-22, Story ID: 72040

  48. Kentucky get $313,000 in Farm to School grants
    Posted: 2014-12-04, Story ID: 71669

  49. Epicurean Kentuckian Link to NY Times food feature
    Posted: 2014-11-26, Story ID: 71500

  50. Joyce Coomer: Thankful for 7 Favorite Foods
    Posted: 2014-11-26, Story ID: 71496

  51. Edgar Troutman Rotary Breakfast kicks off Christmas in Columbia
    Posted: 2014-11-22, Story ID: 71400

  52. Remember food safety this Holiday Season
    Posted: 2014-11-22, Story ID: 71397

  53. Maury Lewis suggests home baking for Thanksgiving
    Posted: 2014-11-20, Story ID: 71335

  54. First Lady Jane Beshear announces new Cooking Series
    Posted: 2014-11-18, Story ID: 71286

  55. Food Link: How Double Food Bucks Conquered Capitol Hill
    Posted: 2014-11-17, Story ID: 71242

  56. FM2 producer now planning crops for 2014
    Posted: 2014-11-09, Story ID: 71069

  57. Kroger adds 125 Kentucky Proud products at 88 KY stores
    Posted: 2014-11-07, Story ID: 71014

  58. Eunice Church of God County Ham Breakfast is Sat 1 Nov 2014
    Posted: 2014-10-26, Story ID: 70697

  59. Farmers Mkt on the Square: Know Before You Go 25 Oct 2014
    Posted: 2014-10-25, Story ID: 70666

  60. Farmers Mkt on the Square - Know Before You Go 18 Oct 2014
    Posted: 2014-10-18, Story ID: 70505

  61. Farmers Mkt on the Square - Know Before You Go 11 Oct 2014
    Posted: 2014-10-11, Story ID: 70345

  62. Epicurean Kentuckian: For the love of basil
    Posted: 2014-10-11, Story ID: 70344

  63. USDA emphasis on Farmers Mkts helps Specialty Growers
    Posted: 2014-10-08, Story ID: 70275

  64. FM2TE - 7 Oct 2014 - Know before you go
    Posted: 2014-10-07, Story ID: 70259

  65. Epicurean Kentuckian: Biscuit best baked in iron skillet
    Posted: 2014-10-06, Story ID: 70224

  66. Farmers Mkt on the Square: Know Before You Go, 4 Oct, 2014
    Posted: 2014-10-04, Story ID: 70193

  67. Farmers Mkt on SQ: Know Before You Go, Tues, Sept. 30, 2014
    Posted: 2014-09-30, Story ID: 70106

  68. Wet-Dry Petition Turn-in Deadline Today to Organizers; 30 Sep 2014 to Clerk
    Posted: 2014-09-29, Story ID: 70053

  69. Adair Farmers Market, Tues, 6am-10amCT, September 23 , 2014
    Posted: 2014-09-23, Story ID: 69925

  70. (Ad) Fish Fry Friday, September 19, 2014, at 2nd Christian
    Posted: 2014-09-18, Story ID: 69818

  71. Farmers Mkt on SQ: Know Before You Go, Tues, Sept. 16, 2014
    Posted: 2014-09-16, Story ID: 69793

  72. Farmers Mkt on the Square: Know Before You Go, Sep 13, 2014
    Posted: 2014-09-13, Story ID: 69722

  73. Farmers Mkt on the Square: Know Before You Go, Sep 07, 2014
    Posted: 2014-09-06, Story ID: 69576

  74. Adair Farmers Market, Friday, 6am-10amCT, Aug. 29, 2014
    Posted: 2014-09-05, Story ID: 69558

  75. Vendors at FM2, FM2TE will reserve items
    Posted: 2014-09-03, Story ID: 69525

  76. Epicurean Kentuckian: on Jewish Apple Cake, Zucchini bread
    Posted: 2014-08-30, Story ID: 69441

  77. Farmers Mkt on the Square: Know Before You Go, Aug. 30, 2014
    Posted: 2014-08-30, Story ID: 69437

  78. Farmer's Market on the Square is expanding!
    Posted: 2014-08-27, Story ID: 69388

  79. Epicurean Kentuckian: Trilby adds twist to summer pasta
    Posted: 2014-08-25, Story ID: 69344

  80. Farmers Mkt on the Square: Know Before You Go, Aug. 23, 2014
    Posted: 2014-08-23, Story ID: 69310

  81. Adair Farmers Market, Friday, 6am-10amCT, Aug. 22, 2014
    Posted: 2014-08-22, Story ID: 69286

  82. HS cooking teams compete in State Fair Jr. Chef Tournament
    Posted: 2014-08-12, Story ID: 69071

  83. Farmer's Mkt on the Square: Know Before You Go, Aug. 9, 2014
    Posted: 2014-08-09, Story ID: 69011

  84. Time to check What's Cooking
    Posted: 2014-08-08, Story ID: 68994

  85. Adair Farmers Market, Friday, 6am-10amCT, Aug. 8, 2014
    Posted: 2014-08-08, Story ID: 68983

  86. Adair Farmers Market, Friday, 6am-10amCT, Aug. 1, 2014
    Posted: 2014-08-01, Story ID: 68835

  87. Kelli Bonifer: Make your own salsa
    Posted: 2014-07-31, Story ID: 68816

  88. Charles Marshburn: Has there been a run on rennet?
    Posted: 2014-07-27, Story ID: 68723

  89. Adair Farmers Market Tuesday afternoon July 22, 2014
    Posted: 2014-07-22, Story ID: 68654

  90. Farmers Market on the Square - Know Before You Go July 5, 2014
    Posted: 2014-07-05, Story ID: 68359

  91. Know Before You Go- Farmers Market on the Square, Saturday June 28, 2014
    Posted: 2014-06-28, Story ID: 68223

  92. Epicurean Kentuckian Recipe: Classic French Toast with a Swirl
    Posted: 2014-06-28, Story ID: 68220

  93. This morning at the Farmers Market, Tues., June 24, 20143
    Posted: 2014-06-24, Story ID: 68088

  94. Epicurean Kentuckian: Columbia Taco Bell has reopened.
    Posted: 2014-06-18, Story ID: 67981

  95. Adair Garden Club Edible Flowers class is Thurs., June 26, 2014
    Posted: 2014-06-18, Story ID: 67978

  96. Food Preservation Marathon at Taylor Co. Extension Office
    Posted: 2014-06-15, Story ID: 67918

  97. Epicurean Kentuckian: Edible flowers
    Posted: 2014-06-02, Story ID: 67671

  98. Lindsey Wilson partners with groups for community garden
    Posted: 2014-05-30, Story ID: 67628

  99. Healthy eating link: NYT piece on areas of concern for Kids
    Posted: 2014-05-21, Story ID: 67449

  100. Epicurean Kentuckian: Need Adair Co. Egg Gravy recipe
    Posted: 2014-05-07, Story ID: 67167

  101. Farmers Market at 409 Fairground opens at 2pmCT TODAY!
    Posted: 2014-05-06, Story ID: 67138

  102. Jon Halsey writes - as a father of child with serious food allergies
    Posted: 2014-04-17, Story ID: 66752

  103. (Ad) AC Band BBQ/Pie-Cake/Raffle will feature big name BBQist
    Posted: 2014-04-17, Story ID: 66750

  104. Comer welcomes CU to KY Proud Farm to Campus program
    Posted: 2014-04-15, Story ID: 66704

  105. Had hoped new Taco Bell would have KFC inside
    Posted: 2014-03-27, Story ID: 66291

  106. LWC International Student Festival is Wednesday, April 2, 2014
    Posted: 2014-03-25, Story ID: 66226

  107. COF delivers devastating blow to detractors
    Posted: 2014-03-17, Story ID: 66058

  108. Challenges COF to open mind, broaden experience
    Posted: 2014-03-17, Story ID: 66054

  109. Chas. Marshburn comments on COF and his coffee issue
    Posted: 2014-03-17, Story ID: 66053

  110. Espresso a good choice for a morning like this
    Posted: 2014-03-16, Story ID: 66035

  111. Joyce Coomer: TaP's Chicken & Dumplings . . . very good
    Posted: 2014-03-10, Story ID: 65936

  112. (Ad) Betty's OKCC closed Monday, March 3, 2014
    Posted: 2014-03-03, Story ID: 65694

  113. What's Cooking on Special Schedule today
    Posted: 2014-03-03, Story ID: 65691

  114. Gov. Beshear announces Maker's Mark Distillery to expand
    Posted: 2014-02-28, Story ID: 65630

  115. The Taco Bell Question. Answered
    Posted: 2014-02-26, Story ID: 65582

  116. Epicurean Kentuckian: Quick critique from Gadberry connoisseur
    Posted: 2014-02-19, Story ID: 65417

  117. Letter: Walmart working diligently to restock food aisles
    Posted: 2014-01-05, Story ID: 64393

  118. Epicurean Kentuckian Historian: New Year's Day Food
    Posted: 2013-12-31, Story ID: 64252

  119. (Ad) Circle R Menu posted December 27, 2013 (No Longer Valid)
    Posted: 2013-12-27, Story ID: 64201

  120. Help! Hooked on Jalapeno Jelly and needs help
    Posted: 2013-12-22, Story ID: 64123

  121. Guest Epicurean Critique: Early Thanksgiving at Adair Schools!
    Posted: 2013-11-26, Story ID: 63588

  122. (Ad) Anderson's Pizzeria: Menu - Posted Nov. 24, 2013
    Posted: 2013-11-24, Story ID: 63532

  123. LWC celebrates International Education Week, Nov. 18-22, 2013
    Posted: 2013-11-18, Story ID: 63371

  124. New Fangled Cookin' Contraption at Tucker's Station Farms
    Posted: 2013-11-13, Story ID: 63280

  125. USDA Celebrates National Farm to School Month
    Posted: 2013-10-23, Story ID: 62867

  126. Epicurean Kentuckian: Where's closest Persian Restaurant
    Posted: 2013-10-18, Story ID: 62757

  127. Charles Marshburn for Epicurean Kentuckian
    Posted: 2013-10-18, Story ID: 62755

  128. Columbia UMC Ham Supper is October 19, 2013
    Posted: 2013-10-17, Story ID: 62743

  129. Remembers great food at Coomers Restaurant
    Posted: 2013-10-16, Story ID: 62706

  130. Still wanting photos of Coomer's Restaurant in downtown Columbia, KY
    Posted: 2013-10-15, Story ID: 62680

  131. Link was missing to find recipe for Tamra Wilson's Tomato Pie
    Posted: 2013-09-30, Story ID: 62327

  132. Epicurean Kentuckian Recipe: Tamra Wilson's Tomato Pie
    Posted: 2013-09-28, Story ID: 62292

  133. Epicurean Kentuckian: Annie Ruby's has awesome cooks
    Posted: 2013-09-28, Story ID: 62285

  134. Cynthia Hutchison Hancock finds Tomato Pie Recipe
    Posted: 2013-09-28, Story ID: 62282

  135. (Ad) Adair Famers Market - It's Open Now. Hurry Down
    Posted: 2013-09-20, Story ID: 62056

  136. Epicurean Critique: Chocolate Cherry Devils Food Cake
    Posted: 2013-09-19, Story ID: 62029

  137. (Ad) Farm Fresh today at Farmer's Market, A.M., Sept. 3, 2013
    Posted: 2013-09-03, Story ID: 61678

  138. Letter: Pone-tification
    Posted: 2013-09-02, Story ID: 61674

  139. Epicurean Kentuckian: Maury Lewis inspired to bake Fig Newtons
    Posted: 2013-08-31, Story ID: 61630

  140. Cooking with Herbs was a great program
    Posted: 2013-08-23, Story ID: 61464

  141. Kelli Bonifer: The basics on Stevia
    Posted: 2013-08-20, Story ID: 61404

  142. (Ad) Farm Fresh today at Farmer's Market, A.M., August 13, 2013
    Posted: 2013-08-13, Story ID: 61259

  143. (Ad) Gradyville Baptist Fish Fry: Come, and come hungry!
    Posted: 2013-08-10, Story ID: 61202

  144. Epicurean Kentuckian: Sandwich restores her faith in humanity
    Posted: 2013-08-09, Story ID: 61177

  145. Epicurean Kentuckian: Bacon/Tomato/Grilled Cheese Sandwich
    Posted: 2013-08-08, Story ID: 61174

  146. Epicurean Kentuckian: On making mind-blowingly delicious foods
    Posted: 2013-08-08, Story ID: 61169

  147. Where to eat? Epicurean Kentuckian Bacon Spinach Pasta?
    Posted: 2013-08-08, Story ID: 61165

  148. Gradyville Baptist will hold community fish fry, Aug. 10, 2013
    Posted: 2013-08-04, Story ID: 61089

  149. (Ad) Cafe on the Square Grand Opening - Today
    Posted: 2013-07-26, Story ID: 60906

  150. Epicurean Kentuckian critique: Grilled Beet Salad w/Goat Cheese
    Posted: 2013-07-25, Story ID: 60894

  151. (Ad) Farmers Market, 409 Fairground ST, Columbia, kY
    Posted: 2013-07-23, Story ID: 60853

  152. (Ad) Farm Fresh today at Farmer's Market, A.M., July 23, 2013
    Posted: 2013-07-23, Story ID: 60844

  153. Epicurean Kentuckian: $6.95 buffet will continue
    Posted: 2013-07-22, Story ID: 60822

  154. Taste of Adair is Friday, July 19, at the Farmers Market
    Posted: 2013-07-15, Story ID: 60703

  155. (Ad) Liberty Road - Advance notice on Grand Opening
    Posted: 2013-07-10, Story ID: 60624

  156. Sincere Burger Critic: He's on his way
    Posted: 2013-07-08, Story ID: 60595

  157. Farmer's Market on the Square: Biggest yet! Sat., July 6, 2013
    Posted: 2013-07-05, Story ID: 60548

  158. (Ad) Vester has its store again! - Liberty Road Gen. Store & Diner
    Posted: 2013-07-05, Story ID: 60533

  159. Epicurean Kentuckian: Gradyville Gooseberries are very good
    Posted: 2013-07-01, Story ID: 60460

  160. Good eating: That Moore's lunch was two meals in one
    Posted: 2013-04-24, Story ID: 59097

  161. Food/Link: NPR story/pics on Vermont's great food
    Posted: 2013-04-21, Story ID: 59039

  162. Epicurean Kentuckian: Joyce Coomer critique
    Posted: 2013-04-09, Story ID: 58781

  163. Market Musicians wanted for Farmer's Market on the Square
    Posted: 2013-03-28, Story ID: 58538

  164. Epicurean Kentuckian: Tami sends two second critique
    Posted: 2013-03-20, Story ID: 58344

  165. Letter: On Proper Curry
    Posted: 2013-03-18, Story ID: 58292

  166. Annual Country Ham Supper, Picketts Chapel UMC, this Saturday
    Posted: 2013-02-21, Story ID: 57757

  167. Cafe on the Square was a beacon on the Square
    Posted: 2013-02-11, Story ID: 57568

  168. Cafe on the Square owners announce it is closing
    Posted: 2013-02-11, Story ID: 57564

  169. Books n Beans coffee shop opens at Campbellsville University
    Posted: 2013-02-06, Story ID: 57462

  170. Epicurean Kentuckian: White beans and greens soup
    Posted: 2013-02-04, Story ID: 57429

  171. Epicurean Kentuckian: School lunches can be school lessons
    Posted: 2013-02-01, Story ID: 57337

  172. Epicurean Kentuckian: Comment on kale and black-eyed peas
    Posted: 2013-01-13, Story ID: 56916

  173. Says Wagon Trail cheeseburger best she ever had
    Posted: 2013-01-10, Story ID: 56862

  174. Want to advertise on What's Cooking?
    Posted: 2012-12-23, Story ID: 56576

  175. Epicurean Kentuckian Critique: Old Squirrel should be boiled
    Posted: 2012-12-23, Story ID: 56573

  176. A Favorite for Christmas: Cherry Wine
    Posted: 2012-11-23, Story ID: 56015

  177. Tucker's Station vintner sends tips for new winemakers
    Posted: 2012-11-23, Story ID: 56009

  178. (Ad) D's Pizza closing Wed.-Thurs. for Thanksgiving
    Posted: 2012-11-21, Story ID: 55974

  179. Epicurean Kentuckian: Joppa grown mushrooms just taste better
    Posted: 2012-10-16, Story ID: 55163

  180. Epicurean Kentuckian: Betty's OKCC has changed his world
    Posted: 2012-09-21, Story ID: 54617

  181. Epicurean Kentuckian: The Feedman reviews Laha's Red Castle
    Posted: 2012-09-15, Story ID: 54480

  182. Epicurean Kentuckian: Food is really good at Wm. T's
    Posted: 2012-08-26, Story ID: 54045

  183. Food: Would like to see a Waffle House in Columbia
    Posted: 2012-08-13, Story ID: 53722

  184. Paid Student Lunch Price in Adair Co. School District will be $2
    Posted: 2012-08-07, Story ID: 53581

  185. Epicurean Kentuckian: Red bean & rice dish refined with habanero sauce
    Posted: 2012-07-20, Story ID: 53212

  186. Epicurean Kentuckian: D's Pizza - made just rigghhhttt
    Posted: 2012-07-01, Story ID: 52875

  187. Flag display at OKCC beautiful. Fried Potatoes good, too
    Posted: 2012-06-14, Story ID: 52557

  188. Business News: D's Pizza adds 4th Day to schedule
    Posted: 2012-06-13, Story ID: 52530

  189. Flan famine firestorm spreads to Gradyville, KY
    Posted: 2012-05-25, Story ID: 52114

  190. A new record? What's Cooking all posted at 6:51amCT
    Posted: 2012-05-24, Story ID: 52087

  191. Wants Ripe Tomatoes off the vine in Montpelier KY
    Posted: 2012-05-18, Story ID: 51971

  192. Epicurean Kentuckian: Guest writer likes 206 Grocery Grill
    Posted: 2012-04-28, Story ID: 51598

  193. Big Rig Trucker gives blessing to latest CR
    Posted: 2012-04-13, Story ID: 51239

  194. (NBM) Never a Bad Meal: Comment on Swan Quarter, NC
    Posted: 2012-04-02, Story ID: 51011

  195. (NBM) Opinions sought: I never got a bad meal at . . .
    Posted: 2012-03-30, Story ID: 50952

  196. Food & folks critique: Columbia BBQ gets high marks
    Posted: 2012-03-19, Story ID: 50730

  197. Epicurean Joppan: Chicken pot pie a favorite
    Posted: 2012-03-03, Story ID: 50363

  198. Praise for D's Pizza and its wood fired pizzas
    Posted: 2012-02-04, Story ID: 49810

  199. Take another look at the menus: A fabulous one just added
    Posted: 2012-01-12, Story ID: 49350

  200. Epicurean Kentuckian: Preschooler's recipes shared
    Posted: 2011-12-30, Story ID: 49119


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