Printed from:

Welcome to Columbia Magazine  

Peggy Fudge: Always had interest in roles foods play in movies

And that led to her best cake ever

Peggy Fudge writes:
I am always interested in the parts food plays in movies and books. My most recent discovery was the Clementine cake in Ben Stiller's 'The Secret Life of Walter Mitty.' Might be the best cake I've ever made. --Peggy Fudge
Comments re photo 64320 Epicurean Kentuckian Moonstruck Egg

This story was posted on 2016-01-17 11:52:39
Printable: this page is now automatically formatted for printing.
Have comments or corrections for this story? Use our contact form and let us know.


Quick Links to Popular Features

Looking for a story or picture?
Try our Photo Archive or our Stories Archive for all the information that's appeared on


Contact us: Columbia Magazine and are published by D'Zine, Ltd., PO Box 906, Columbia, KY 42728.
Phone: 270.403.0017

Please use our contact page, or send questions about technical issues with this site to All logos and trademarks used on this site are property of their respective owners. All comments remain the property and responsibility of their posters, all articles and photos remain the property of their creators, and all the rest is copyright 1995-Present by Columbia! Magazine and D'Zine, Ltd. Privacy policy: use of this site requires no sharing of information. Voluntarily shared information may be published and made available to the public on this site and/or stored electronically. Anonymous submissions will be subject to additional verification. Cookies are not required to use our site. However, if you have cookies enabled in your web browser, some of our advertisers may use cookies for interest-based advertising across multiple domains. For more information about third-party advertising, visit the NAI web privacy site.